Just a quick post.
So today I had worked hard to slow cook a post roast. I found a great recipe that included browning the pot roast in red onions, and red wine, and then transferring the master piece to a slow cooker. About thirty minutes into my creation I heard a loud BANG, and then fire shot out of my slow cooker.........yep the sucker EXPLODED! I am so glad I was at home. I am now afraid of Slow cookers! I had a nasty mess to clean up but I was glad I was here.
Then to top the night off we have introduced some pureed chicken to Jude's diet. He is almost 7 months, and has been eating peas and carrots for some time. I decided to give him some protein, and suddenly about two hours ago he started crying at the top of his lungs. Jude rarely cries, and if he does it doesn't last as long as this episode did. Suddenly, Jude broke out into a striped rash across his stomach. Who has an allergic reaction to chicken? Plus, would you like to know the weird twist in this story? Jude has been seizure free ALL DAY! He hasn't had one seizure since his 4:30 am seizure I referenced earlier. He had some chicken for breakfast, and dinner. So did the added protein help?
Anyway, Jude seems to be okay now, and the kitchen is under control. We are now back to normal again.